cont'd.
Pre-Shang
Inventions which originated in what is now China during the Neolithic age and prehistoric Bronze Age are listed in alphabetical order below.
A bronze ritual bell, Zhou Dynasty, 10th to 9th century BCBell: Clapper-bells made of pottery have been found in several archaeological sites; 1 in a Yangshao site at Dahecun, Henan; 1 in a Daxi site at Yijiashan, Hubei; 7 in the Majiayao sites in Gansu; 2 in the Longshan sites at Baiying and Wadian, Henan; 1 in a Shijiahe site at Tianmen, Hubei; 2 in a Qijia site at Dahezhuang, Gansu.[54] The earliest metal bells, with one found in the Taosi site, and four in the Erlitou site, dated to about 2000 BC, may have been derived from the earlier pottery prototype.[55] Early bells not only have an important role in generating metal sound, but arguably played a prominent cultural role. With the emergence of other kinds of bells during the Shang Dynasty (c.1600–c.1050 BC), they were relegated to subservient functions; at Shang and Zhou sites, they are also found as part of the horse-and-chariot gear and as collar-bells of dogs.[56]
Coffin, rectangular wooden: The earliest evidence of wooden coffin remains, dating from the 5000 BC are found in the Tomb 4 at Beishouling, Shaanxi. Clear evidence of wooden coffin in forms of rectangular shape are found in Tomb 152 in an early Banpo site. The Banpo coffin belongs to a four years old girl, measuring 1.4 m (4.5 ft) by 0.55 m (1.8 ft) and 3–9 cm thick. By 3000 BC, as much as 10 wooden coffins are found in the late phase of Dawenkou culture (4100–2600 BC) site at Chengzi, Shandong.[57][58] The thickness of a wooden coffin composing by more than one timber frame also emphasized the level of nobility, as mentioned in the Classic of Rites,[59] Xunzi[60] and Zhuangzi,[61] and have been found at several Neolithic sites; double coffin, consisting an outer and inner coffins, with the earliest finds in the Liangzhu culture (3400–2250 BC) site at Puanqiao, Zhejiang; triple coffin, consisting of two outer and one inner coffins, are found in the Longshan culture (3000–2000 BC) sites at Xizhufeng and Yinjiacheng in Shandong.[62] The double coffin remained used during the Warring States Period (403–221 BC), such as the lacquered double coffin of Marquis Yi of Zeng,[63] and have also found in an archaeologial site of Xiongnu's aristocracy in Inner Mongolia.[64]
A bronze dagger-axe from the State of Han, Warring States Period (403–221 BC); this type of weapon has existed in China since the Neolithic period
Chinese rice wine containersDagger-axe: The dagger-axe or ge was developed from agricultural stone implement during the Neothilic, dagger-axe made of stone are found in the Longshan culture (3000–2000 BC) site at Miaodian, Henan. It also appeared as ceremonial and symbolic jade weapon at around the same time, two being dated from about 2500 BC, are found at the Lingjiatan site in Anhui.[65] The first bronze ge appeared at the early Bronze Age Erlitou site,[65] where two were being found among the over 200 bronze artifacts (as of 2002) at the site,[66] three jade ge were also discovered from the same site.[67] Total of 72 bronze ge in Tomb 1004 at Houjiazhuang, Anyang,[68] 39 jade ge in tomb of Fu Hao and over 50 jade ge at Jinsha site were found alone.[65] It was the basic weapon of Shang (c.1600–1050 BC) and Zhou (c.1050 –256 BC) infantry, although it was sometimes used by the "striker" of charioteer crews. It consisted of a long wooden shaft with a bronze knife blade attached at a right angle to the end. The weapon could be swung down or inward in order to hook or slash, respectively, at an enemy.[69] By the early Han Dynasty (202 BC–220 AD), military use of the bronze ge had become limited (mostly ceremonial); they were slowly phased out during the Han Dynasty by iron spears and iron ji halberds.[70]
Drum, alligator hide: Drums (made from clay) have been found over a broad area at the Neolithic sites from modern Shandong in the east to Qinghai in the west, dating to a period of 5500–2350 BC. In literary records, drums manifested shamanistic characteristics and were often used in ritual ceremonies.[71] Drums covered with alligator skin for ceremonial use are mentioned in the Shijing.[72][73] During the archaic period, alligators probably lived along the east coast of China, including southern Shandong. The earliest alligator drums, comprising a wooden frame covered with alligator skin are found in the archaeological sites at Dawenkou (4100 BC–2600 BC), as well as several sites of Longshan (3000 BC–2000 BC) in Shandong and Taosi (2300 BC–1900 BC) in southern Shanxi.[74]
Fermented beverage: Archaeologists have discovered residue of a fermented beverage that was 9,000-years old in pottery jars from the Neolithic site of Jiahu, Henan.[75][76][77][78] Chemical tests (including gas and liquid chromatography-mass spectrometry, infrared spectrometry, and stable isotope analysis) have revealed a fermented beverage of hawthorn fruit and wild grape, beeswax associated with honey, and rice. Herbal wine and a filtered rice or millet beverage was found 5000 years later in sealed Shang and Western Zhou bronze containers and has been identified as containing specialized rice or millet, flavored with herbs, flowers, and possibly tree resins.[78][79] It was found that the chemical composition of the samples is similar to those in modern rice, rice wine, grape wine, beehive wax, tannins, several herbal medicines and hawthorn.[80]
Fork: The fork had been used in China long before the chopstick; a bone fork has been discovered by archaeologists at a burial site of the early Bronze Age Qijia culture (2400–1900 BC), and forks have been found in tombs of the Shang Dynasty (c. 1600–c. 1050 BC) and subsequent Chinese dynasties.[81]
A red lacquerware food tray with gold foil engraving, 12th to early 13th century, Song DynastyLacquer: Lacquer was used in China since the Neolithic period and came from a substance extracted from the lac tree found in China.[82] A red wooden bowl, which is believed to be the earliest known lacquer container,[83] was unearthed at a Hemudu (c. 5000 BC–c. 4500 BC) site.[84] Michael Loewe says coffins at many early Bronze Age sites seem to have been lacquered, and articles of lacquered wood may also have been common, but the earliest well-preserved examples of lacquer come from Eastern Zhou Dynasty (771–256 BC) sites.[85] However, Wang Zhongshu disagrees, stating that the oldest well-preserved lacquerware items come from a Xiajiadian (c.2000–c.1600 BC) site in Liaoning excavated in 1977, the items being red lacquered vessels in the shape of Shang Dynasty bronze gu vessels.[84] Wang states that many lacquerware items from the Shang Dynasty (c.1600–c.1050 BC), such as fragments of boxes and basins, were found, and had black designs such as the Chinese dragon and taotie over a red background.[84] Queen Fu Hao (died c. 1200 BC) was buried in a lacquered wooden coffin.[86] There were three imperial workshops during the Han Dynasty (202 BC–220 AD) established solely for the purpose of crafting lacquerwares; fortunately for the historian, Han lacquerware items were inscribed with the location of the workshop where they were produced and the date they were made, such as a lacquerware beaker found in the Han colony in northwestern Korea with the inscription stating it was made in a workshop near Chengdu, Sichuan and dated precisely to 55 AD.[87]
Lamian noodles, similar to the 4,000-year-old noodles made from millet found at LajiaMillet, cultivation of: The discovery in northern China of domesticated varieties of broomcorn and foxtail millet from 8500 BC, or earlier, suggests that millet cultivation might have predated that of rice in parts of Asia.[88] Clear evidence of millet began to cultivate by 6500 BC at sites of Cishan, Peiligang, and Jiahu.[89] Archaeological remains from Cishan sum up to over 300 storeage pits, 80 with millet remains, with a total millet storage capacity estimated for the site of about 100,000 kg of grain.[90] By 4000 BC, most Yangshao areas were using an intensive form of foxtail millet cultivation, complete with storage pits and finely prepared tools for digging and harvesting the crop. The success of the early Chinese millet farmers is still reflected today in the DNA of many east Asian populations, such studies have shown that the ancestors of those farmers probably arrived in the area between 30,000 and 20,000 BP, and their bacterial haplotypes are still found in today populations throughout eastern Asia.[91]
Noodle: In 2005, an archaeological excavation at the Lajia site of the Qijia culture (2400–1900 BC) revealed 4,000-year-old noodles made of millet (instead of traditional wheat flour) preserved by an upturned earthenware bowl that had created an airtight space between it and the sediment it was found on; the noodles resemble the traditional lamian noodle of China, which is made by "repeatedly pulling and stretching the dough by hand," according to a BBC News report on the find.[92]
Pre-Shang
Inventions which originated in what is now China during the Neolithic age and prehistoric Bronze Age are listed in alphabetical order below.
A bronze ritual bell, Zhou Dynasty, 10th to 9th century BCBell: Clapper-bells made of pottery have been found in several archaeological sites; 1 in a Yangshao site at Dahecun, Henan; 1 in a Daxi site at Yijiashan, Hubei; 7 in the Majiayao sites in Gansu; 2 in the Longshan sites at Baiying and Wadian, Henan; 1 in a Shijiahe site at Tianmen, Hubei; 2 in a Qijia site at Dahezhuang, Gansu.[54] The earliest metal bells, with one found in the Taosi site, and four in the Erlitou site, dated to about 2000 BC, may have been derived from the earlier pottery prototype.[55] Early bells not only have an important role in generating metal sound, but arguably played a prominent cultural role. With the emergence of other kinds of bells during the Shang Dynasty (c.1600–c.1050 BC), they were relegated to subservient functions; at Shang and Zhou sites, they are also found as part of the horse-and-chariot gear and as collar-bells of dogs.[56]
Coffin, rectangular wooden: The earliest evidence of wooden coffin remains, dating from the 5000 BC are found in the Tomb 4 at Beishouling, Shaanxi. Clear evidence of wooden coffin in forms of rectangular shape are found in Tomb 152 in an early Banpo site. The Banpo coffin belongs to a four years old girl, measuring 1.4 m (4.5 ft) by 0.55 m (1.8 ft) and 3–9 cm thick. By 3000 BC, as much as 10 wooden coffins are found in the late phase of Dawenkou culture (4100–2600 BC) site at Chengzi, Shandong.[57][58] The thickness of a wooden coffin composing by more than one timber frame also emphasized the level of nobility, as mentioned in the Classic of Rites,[59] Xunzi[60] and Zhuangzi,[61] and have been found at several Neolithic sites; double coffin, consisting an outer and inner coffins, with the earliest finds in the Liangzhu culture (3400–2250 BC) site at Puanqiao, Zhejiang; triple coffin, consisting of two outer and one inner coffins, are found in the Longshan culture (3000–2000 BC) sites at Xizhufeng and Yinjiacheng in Shandong.[62] The double coffin remained used during the Warring States Period (403–221 BC), such as the lacquered double coffin of Marquis Yi of Zeng,[63] and have also found in an archaeologial site of Xiongnu's aristocracy in Inner Mongolia.[64]
A bronze dagger-axe from the State of Han, Warring States Period (403–221 BC); this type of weapon has existed in China since the Neolithic period
Chinese rice wine containersDagger-axe: The dagger-axe or ge was developed from agricultural stone implement during the Neothilic, dagger-axe made of stone are found in the Longshan culture (3000–2000 BC) site at Miaodian, Henan. It also appeared as ceremonial and symbolic jade weapon at around the same time, two being dated from about 2500 BC, are found at the Lingjiatan site in Anhui.[65] The first bronze ge appeared at the early Bronze Age Erlitou site,[65] where two were being found among the over 200 bronze artifacts (as of 2002) at the site,[66] three jade ge were also discovered from the same site.[67] Total of 72 bronze ge in Tomb 1004 at Houjiazhuang, Anyang,[68] 39 jade ge in tomb of Fu Hao and over 50 jade ge at Jinsha site were found alone.[65] It was the basic weapon of Shang (c.1600–1050 BC) and Zhou (c.1050 –256 BC) infantry, although it was sometimes used by the "striker" of charioteer crews. It consisted of a long wooden shaft with a bronze knife blade attached at a right angle to the end. The weapon could be swung down or inward in order to hook or slash, respectively, at an enemy.[69] By the early Han Dynasty (202 BC–220 AD), military use of the bronze ge had become limited (mostly ceremonial); they were slowly phased out during the Han Dynasty by iron spears and iron ji halberds.[70]
Drum, alligator hide: Drums (made from clay) have been found over a broad area at the Neolithic sites from modern Shandong in the east to Qinghai in the west, dating to a period of 5500–2350 BC. In literary records, drums manifested shamanistic characteristics and were often used in ritual ceremonies.[71] Drums covered with alligator skin for ceremonial use are mentioned in the Shijing.[72][73] During the archaic period, alligators probably lived along the east coast of China, including southern Shandong. The earliest alligator drums, comprising a wooden frame covered with alligator skin are found in the archaeological sites at Dawenkou (4100 BC–2600 BC), as well as several sites of Longshan (3000 BC–2000 BC) in Shandong and Taosi (2300 BC–1900 BC) in southern Shanxi.[74]
Fermented beverage: Archaeologists have discovered residue of a fermented beverage that was 9,000-years old in pottery jars from the Neolithic site of Jiahu, Henan.[75][76][77][78] Chemical tests (including gas and liquid chromatography-mass spectrometry, infrared spectrometry, and stable isotope analysis) have revealed a fermented beverage of hawthorn fruit and wild grape, beeswax associated with honey, and rice. Herbal wine and a filtered rice or millet beverage was found 5000 years later in sealed Shang and Western Zhou bronze containers and has been identified as containing specialized rice or millet, flavored with herbs, flowers, and possibly tree resins.[78][79] It was found that the chemical composition of the samples is similar to those in modern rice, rice wine, grape wine, beehive wax, tannins, several herbal medicines and hawthorn.[80]
Fork: The fork had been used in China long before the chopstick; a bone fork has been discovered by archaeologists at a burial site of the early Bronze Age Qijia culture (2400–1900 BC), and forks have been found in tombs of the Shang Dynasty (c. 1600–c. 1050 BC) and subsequent Chinese dynasties.[81]
A red lacquerware food tray with gold foil engraving, 12th to early 13th century, Song DynastyLacquer: Lacquer was used in China since the Neolithic period and came from a substance extracted from the lac tree found in China.[82] A red wooden bowl, which is believed to be the earliest known lacquer container,[83] was unearthed at a Hemudu (c. 5000 BC–c. 4500 BC) site.[84] Michael Loewe says coffins at many early Bronze Age sites seem to have been lacquered, and articles of lacquered wood may also have been common, but the earliest well-preserved examples of lacquer come from Eastern Zhou Dynasty (771–256 BC) sites.[85] However, Wang Zhongshu disagrees, stating that the oldest well-preserved lacquerware items come from a Xiajiadian (c.2000–c.1600 BC) site in Liaoning excavated in 1977, the items being red lacquered vessels in the shape of Shang Dynasty bronze gu vessels.[84] Wang states that many lacquerware items from the Shang Dynasty (c.1600–c.1050 BC), such as fragments of boxes and basins, were found, and had black designs such as the Chinese dragon and taotie over a red background.[84] Queen Fu Hao (died c. 1200 BC) was buried in a lacquered wooden coffin.[86] There were three imperial workshops during the Han Dynasty (202 BC–220 AD) established solely for the purpose of crafting lacquerwares; fortunately for the historian, Han lacquerware items were inscribed with the location of the workshop where they were produced and the date they were made, such as a lacquerware beaker found in the Han colony in northwestern Korea with the inscription stating it was made in a workshop near Chengdu, Sichuan and dated precisely to 55 AD.[87]
Lamian noodles, similar to the 4,000-year-old noodles made from millet found at LajiaMillet, cultivation of: The discovery in northern China of domesticated varieties of broomcorn and foxtail millet from 8500 BC, or earlier, suggests that millet cultivation might have predated that of rice in parts of Asia.[88] Clear evidence of millet began to cultivate by 6500 BC at sites of Cishan, Peiligang, and Jiahu.[89] Archaeological remains from Cishan sum up to over 300 storeage pits, 80 with millet remains, with a total millet storage capacity estimated for the site of about 100,000 kg of grain.[90] By 4000 BC, most Yangshao areas were using an intensive form of foxtail millet cultivation, complete with storage pits and finely prepared tools for digging and harvesting the crop. The success of the early Chinese millet farmers is still reflected today in the DNA of many east Asian populations, such studies have shown that the ancestors of those farmers probably arrived in the area between 30,000 and 20,000 BP, and their bacterial haplotypes are still found in today populations throughout eastern Asia.[91]
Noodle: In 2005, an archaeological excavation at the Lajia site of the Qijia culture (2400–1900 BC) revealed 4,000-year-old noodles made of millet (instead of traditional wheat flour) preserved by an upturned earthenware bowl that had created an airtight space between it and the sediment it was found on; the noodles resemble the traditional lamian noodle of China, which is made by "repeatedly pulling and stretching the dough by hand," according to a BBC News report on the find.[92]